Impacts of climate change on fisheries and aquaculture
Manuel Barange, Tarûb Bahri, Food and Agriculture Organization of the United Nations (2018)
This technical paper provides the most up-to-date information on the disaggregated impacts of climate change for marine and inland fisheries, and aquaculture, in the context of poverty alleviation and the differential dependency of countries on fish and fishery resources. The work is based on model projections, data analyses, as well as national, regional, and basin-scale expert assessments. The results indicate that climate change will lead to significant changes in the availability and trade of fish products, with potentially important geopolitical and economic consequences, especially for those countries most dependent on the sector.